About Baked Almond Kofta Recipe: A light and delicious snack to savour at a dinner party or a family get-together. Baked almond kofta is a healthy snack filled with mashed potato and almonds along with ...
About Stuffed Malai Kofta Recipe: Potato and Paneer stuffed balls or koftas, dipped in delicious and creamy gravy termed as Malai makes this perfect lunch or dinner recipe. It can be served at dinner parties ...
About Mushroom Palak Kofta Recipe: This kofta filled with spinach and mushroom is dipped in gravy and can be served with roti or rice. It is special treat for the mushroom lovers.
About Kashmiri Mutton Koftas Recipe: A popular recipe from the cuisine of Kashmiri Pandits, Kashmiri Mutton Kofta recipe has koftas sauteed in midly spices that simply melt on your tongue. The perfect recipe to cook ...
About Malai Kofta Recipe: The most sought after vegetarian dish at restaurants and dinner parties, malai kofta curry is a rich, creamy, mild and slightly sweet paneer dish which is mouth-watering and loved by kids ...
Peach And Paan Koftas In Korma Sauce
Beautiful betel leaves are wrapped around juicy peaches stuffed with a melange of spices and nuts to render a spell binding aroma. Its ecstatic taste will linger on in your senses.
Lentil Koftas In Mustard Sauce
Black lentils soaked and ground to blend with some of the most flavourful spices. Made into beautiful koftas, bathed in aromatic mustard sauce.
Hard boiled eggs wrapped in minced meat patties and doused in a masaledar gravy.
Mushroom Kofta In Tomato Gravy
About Mushroom Kofta in Tomato Gravy Recipe: Spinach and paneer dough stuffed with mushrooms and fried to make koftas. Dipped in creamy tomato gravy with cashew paste. Serve these mushroom koftas along with some steamed ...
Cabbage Kofta:Cabbage shredded, mixed with spices, shaped into balls and deep fried. Dipped in a rich gravy of dry fruits, tomatoes, curd and masalas before serving.
Still thinking about what to make for dinner tonight? Don't worry, we have you covered! Make this delicious and soft paneer kofta recipe and enjoy it with your family
This Recipe Of Paneer Kofta Curry Made With Minimum Ingredients Will Fire Up Your Palate
Want to make a kofta but don't have all the ingredients that you need? If not, then check out this yummy recipe of paneer kofta curry made with simple home ingredients.
Watch: How To Make Restaurant-Style No-Fry Mutton Kofta: Try This Chef-Special Recipe
Restaurant-style mutton kofta recipe: Mutton kofta is an exotic dish but it is not difficult to make at all. Also, unlike regular kofta dishes where kofta is deep fried, here the kofta is boiled in ...
Wait, What? This Luscious Almond Kofta Is Made Without A Single Drop Of Oil
Healthy Recipe: Did you know this Almond Kofta is made without even a single drop of oil? Try this wonderful recipe for a healthy snack!
Indian Cooking Tips: Make Flavourful Kofta Out Of Left-Over Rice (Recipe Inside)
Kofta actually is an Asian version of meatball. It is said that the word kofta comes from the term 'koftan' which means 'to pound' or 'to grind'.
Palak Paneer Fans, Try This Kofta Recipe With Your Favourite Protein-Rich Foods
Palak paneer kofta is very easy to make at home and can find the topmost place in your list of varied kofta recipes.Here's a step-by-step recipe for you.
This Mouth Watering Makhmali Kofta Is The Perfect Indulgent Treat For Your Family (Recipe Inside)
Makhmali kofta is the perfect luscious addition to your home-cooked meals. Made with khoya in a coconut gravy, it will leave you craving for more!
Give Your Beloved Biryani A Unique Spin With This Chicken Kofta Biryani Recipe
Chicken kofta biryani recipe: Chicken biryani with flavoured rice and large chicken pieces filled with range of spices sounds perfect. But, wait till you try this kofta biryani.
Watch Video: Serve Rich Aloo Paneer Kofta At Your Next Dinner Party.
This kofta combines two all-time favourite foods - paneer and aloo in a never-seen-before medley.
Indian Cooking Tips: How To Make Restaurant-Style Malai Kofta At Home
Malai kofta is one dish that we inadvertently end up ordering at a North-Indian restaurant. This creamy dish made with maida and paneer dumplings tossed in a luscious gravy, is indulgence overload.