'Peas' - 126 Recipe Result(s)

  • Green Peas Kebab

    Scrumptious kebabs made with green peas, cashew nuts, chickpea flour and a variety of spices. This can get your party started - a perfect party snack!

  • Mushy Peas

    Peas tossed with the distinctive flavors of butter, garlic, asafoetida, coriander and chilli powder.

  • Peas and Mint Soup

    A light and healthy soup with the goodness of peas, hint of mint and the creaminess of sour cream.

  • Sri Lankan Cashew and Green Peas Curry (Kaju Maluwa)

    Cashew is an integral part of Sri Lankan cuisine. This delectable curry is made with sweet green peas, mild spices and creamy cashew paste.

  • Nimona

    Peas, mangauris and tomato form a spicy melange. An everyday winter classic that simmer away in the local kitchens of Uttar Pradesh.

  • Matar Pattice

    Seasoned potatoes stuffed with masalas, coconut, nuts, raisins and peas, deep fried golden.

  • Aloo Matar Rasedaar

    An everyday dish cooked in an Indian households. Chunks of potatoes and peas tossed togethar in a masaledar gravy.

  • Gajar Matar Pulao

    Carrots, urad dal badis and peas to rice to make your meal special. This one pot meal is delicious.

  • Hara Masala Kebabs

    Kebabs made from green peas, potatoes, spinach and spices. Vegetarian and garden fresh.

  • Keema Matar

    Meat and peas sauteed in a thick mixture of stimulating flavors.

'Peas' - 33 Article Result(s)