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Food & Drinks

  • Kharzi Rice Recipe: A 15-Minute Rice Dish Ideal For Lazy Lunch Or Dinner

    If you are hungry but not in the mood for an elaborate meal, try this quick rice dish made using just a handful of pantry staples.

  • 7 New Restaurants In Kolkata That Are A Must-Visit In 2025

    Kolkata's culinary landscape in 2025 reflects its dynamic spirit and rich heritage.

  • Are You A Fan Of Matcha? This Mango Matcha Deserves Your Attention

    Meet Mango Matcha - a unique, fruity take on classic matcha that will take your taste buds by surprise. It's ideal to sip on during hot summer days.

  • How To Make Dahi Phulki - The Taste Of Awadhi Simplicity

    Dahi Phulki traces its roots to the Awadhi cuisine of Lucknow, a culinary tradition known for its depth of flavour.

  • Got Leftover Pakora Batter? Use It Creatively In These 5 Ways

    Leftover Pakora Batter: Wait! Don't throw away the pakora batter! Try these 5 quick ways to use it and give it a new life!

  • Love Dosa? Here Are 6 Signs That Say You're A True Fan

    Below, we'll be sharing six telltale signs of a dosa lover. If you relate to all of them, you certainly qualify as one.

  • 5 Unexpected Hacks To Make Your Mangoes Last Longer

    If you love mangoes and want their delicious taste to last for longer, follow these hacks to store them at home for a longer time.

  • How To Make Ambe Upkari - A Step-by-Step Guide To Mangalorean Mango Curry

    Unlike rich, spice-heavy Mangalorean curries, Ambe Upkari keeps things simple yet soulful. Read on for details.

  • 5 Delicious Ways To Enjoy The Flavour Of Cardamom

    Cardamom has a unique aroma that can enhance the flavours of both sweet and savoury dishes. Here are some delicious uses of it you must know about.

  • Tinto de Verano: 2-Ingredient Spanish Cocktail That Screams Summer

    Typically made with red wine and lemon soda, it is something locals reach for when the sun is blazing, and they crave something simple and refreshing.

  • Why 'Dum' Is Key To Making Restaurant-Style Biryani At Home

    Dum Biryani recipe: For fragrant and flavourful biryanis, spices and meat are not enough. Here is why your homemade biryani may lack depth - and how the traditional 'dum' method is the ...

  • Love Pani Puri? Try This Watermelon-Kokum Version That Is Perfect For Summer

    If you are in the mood to try something different, this summer-friendly pani puri recipe is worth a shot.

  • From Mai Tai To Pina Colada, Explore Tiki Cocktails And Take A Sip Of Beachside Paradise

    From fiery rum blends to fruity, flower-garnished concoctions served in quirky mugs, tiki cocktails bring tropical escapism to your glass. Discover their exotic history and must-try drinks.

  • 5 Things You Need To Be Aware Of If You Are Planning To Quit Sugar

    Thinking of quitting sugar? Before you take the plunge, here are a few surprising truths that might just change the way you look at your daily diet.

  • Why Chefs Wear Long White Hats In The Kitchen

    The chef's hat is one of the most powerful and recognisable symbols associated with the art and skill of cooking. Here's how it evolved over the years.

  • 5 Quick Tips To Make Mango Kheer At Home Without Messing It Up

    Mango kheer recipe: Sweet and delicious mango kheer has barely any competitors when it comes to Indian desserts. But how does one get that perfect balance of flavours? Follow these easy tips ...

  • Pudina Namak Recipe: This Instant Masala Will Elevate Your Summer Meals Instantly

    If you like that menthol-like kick in your summer dishes, then this tried and tested pudina namak is the one seasoning you need to beat the heat and shake up your meals.

  • What Is Date Seed Coffee And Why Everyone Is Suddenly Obsessed With It

    This is not one of those fake, lab-grown coffee swaps. Date seed coffee is the real deal - just made differently.

  • 6 Types Of Office Foodies That Exist In Every Workplace

    From the health-conscious muncher to the one who never says no to leftovers, each foodie brings flavour to the workplace.

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