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Food & Drinks

  • 5 Hatke Ways To Use Peanuts In Indian Cooking Beyond Chutney

    While peanuts are widely used in South Indian cooking, they also work beautifully in curries, snacks and even desserts across regions.

  • Baisakhi 2026: 5 Traditional Desserts To Celebrate The Festival With

    Celebrate the spirit of harvest and togetherness with flavours steeped in tradition. From rich halwas to fragrant rice sweets, these classic desserts make Baisakhi 2026 truly special.

  • Which Is The Oldest Dessert Of India?

    India's love for desserts goes back thousands of years. But which sweet holds the title of the country's oldest dessert? Discover the surprising history behind it.

  • 6 Savoury Mango Dishes That Will Change The Way You Eat Mangoes

    Discover 6 delicious and creative ways to use mangoes in savoury dishes, from tangy chutneys to flavourful curries.

  • Man Shares 5 Best Places To Drink Milk At After Visiting 60 Countries

    Man Shares 5 Best Places To Drink Milk At After Visiting 60 Countries

  • Lahori Paneer Recipe: How To Make This Rich Punjabi Dish For A Special Meal

    Lahori Paneer is made by marinating paneer cubes in spices and lightly frying them before simmering them in a tomato-onion gravy.

  • How To Make High-Protein Bombay Sandwich In Just 15 Minutes

    A high-protein Bombay sandwich replaces or enhances traditional ingredients with protein-rich elements such as besan, yoghurt and nutrient-dense fillings.

  • What Is In Your Packaged Food? How To Read The Label For Hidden Sugar, Salt, Fats

    This World Health Day, discover a simple, practical guide to reading packaged food labels.

  • Handi, Tagines, Casseroles: Why The World Has Always Trusted Earthen Pots Over Steel

    Earthen pots are made from natural clay and offer slow, even heat, retaining moisture and enhancing the flavor of food compared to steel pots.

  • Skip The Store And Save Big: 7 Expensive Kitchen Ingredients You Can Make At Home

    Many expensive supermarket ingredients like vanilla extract, cream cheese, and tahini can be made at home easily and cost-effectively.

  • Zomato Declares Bengaluru Sambar > Chennai Sambar'; Chennai Foodies Vow To Delete The App

    After Royal Challengers Bangalore defeated Chennai Super Kings, Zomato sparked a viral internet debate with its "Bengaluru sambar > Chennai sambar" post.

  • Stop Throwing Away Watermelon Rind, Here Are 5 Recipes To Use It Perfectly

    Five recipes using watermelon rind include a simple sabzi, Gujarati curry, sweet murabba, cinnamon fries, and achaar-style stir fry.

  • Why Storing Mangoes In That Blinkit Bag Is A Smart Choice For Summer

    Breathable and plastic-free, paper bags offer a simple way to store mangoes during peak summer heat.

  • 7 New Bars And Restaurants You Must Try In Chennai

    From retro-inspired cocktail bars to rulebending Asian kitchens and serene rooftop dining, Chennai's newest restaurant launches promise something delicious for every mood.

  • How To Make Protein-Rich Rajasthani Cheela Raita In Just 20 Minutes

    This quick and easy Rajasthani cheela raita recipe is packed with protein and perfect for summer meals. Check out the full recipe below!

  • Watch: UK-Based Chef Jake Dryan Makes Traditional Chilka Roti With Tomato Chutney

    Chef Jake Dryan calls this dish from Jharkhand “simple” and “very underrated”.

  • Suffering From Sore Muscles? What To Eat For Quick Recovery

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  • Which City Is Known As The Milk Capital Of India?

    Known for powering India's dairy industry, this city has earned the title of Milk Capital of India. Here's what makes it so important to the country's milk production story.

  • Peanuts In Coke From The 1900s Is Going Viral! Here's Why The Combination Works

    Peanuts in Coke? It's certainly a weird combination, but one that people ended up loved. An X user explained how flavours and texture make this drink so good.

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