Food & Drinks

Ants are also attracted to moisture and can often be found near kitchen sinks, bathrooms, cupboards, and even clothes stored in wardrobes.

Known for its distinct flavour, aroma and cooking qualities, this Karnataka variety of pigeon pea has earned a special place in the region's food culture.

Hemp hearts are hulled hemp seeds rich in protein, healthy fats, and minerals, making them ideal for vegetarians and vegans.

Use a mix of refined and whole wheat flour for soft rumali roti dough, kneading with milk and letting it rest for better texture.

These lager-based drinks highlight the beer's refreshing character while offering creative, flavourful variations for any occasion.

Made using a traditional churning process, this local butter is known for its mildly sour taste and soft, distinctive texture.

After a failed mushroom farming venture forced her to sell her house, Pune’s Lalita Khaire started over with Rs 500 to build her kokum sharbat brand.

We tend to associate protein with eggs and meat, but a vegetarian breakfast can pack in plenty of protein too.

I thought reheating aloo sabzi would be easy until I kept ending up with potatoes that were dry, crumbly and nothing like the original dish. So I tried a few different methods ...

Varun Dhawan revealed that he has bought a farm, calling it the “biggest achievement” of his life. The actor said he wanted a place where he could simply enjoy chai, biscuits and ...

I kept making homemade curd that was either too runny or far more sour than I liked. So I tried different places and methods of setting it to find what actually gives ...

Pregnancy Dos And Don'ts: The diet tips that helped me get through nausea, constipation and diabetes

It crossed the million-mark on the Scoville scale and became an international name for chilli lovers.

From an oats-and-eggs breakfast to chicken, fish and brown rice, the actor's trainer once shared details of his daily eating routine.

Garlic can go from golden and fragrant to burnt and bitter in seconds. I tried a few simple cooking techniques to figure out what actually keeps it perfectly cooked.

After the gram is processed and sold as sattu, district estimates suggest that the returns can reach around Rs 3 Lakh to Rs 5 Lakh.

Consuming apple cider vinegar with meals can lower blood glucose and support weight management.

For any foodie, the best way to enjoy Independence Day is to celebrate the diversity of Indian cuisine and have foods from different states.

As India marks 80 years of Independence, here's a look at some of the country's oldest restaurants and cafes that continue to welcome diners.