Food & Drinks

This hole-in-the-wall spot in Old Delhi with a quirky name is famous for its butter chicken dish.

Leftover rajma is versatile, protein-rich and full of flavour, making it perfect for creative cooking. From quick breakfast ideas to tasty evening snacks, you can transform simple rajma into mouth-watering dishes.

From Raspberry French Kiss to Rose Petal Martini, these cocktails combine elegance and simplicity, avoiding complex tools or costly ingredients for a cozy celebration.

Discover seven easy homemade vegetable and fruit chip recipes that are healthier alternatives to traditional potato chips, requiring minimal oil and simple seasoning.

Masoor dal is also rich in fibre, iron, and essential vitamins, helping digestion and boosting energy. Paneer adds high-quality protein and calcium, which supports bone strength.

Despite its strong smell and fungus-filled appearance, blue cheese remains a beloved delicacy for many. Explore the surprising reasons this bold, tangy cheese continues to win over taste buds.

This Valentine's Day 2026 in Delhi NCR, romance isn't confined to clichés, it's reimagined through interactive cocktails, cinematic nostalgia, poolside confessions, and fusion feasts that blend global flair with heartfelt intimacy.

A fluffy Gujarati favourite, masala khaman stands out for its vibrant spice-laden tempering that adds instant flavour.

Celebrate Valentine's Day at home with a simple yet elegant three-course meal featuring warm brie with wine-poached pears, creamy pasta mains, and molten lava cakes.

The golden, slightly crisp potatoes pair perfectly with the soft, creamy paneer stuffing inside. The tomato-onion gravy is rich, warm, and full of gentle spices.

Discover the dramatic French history behind how the modern restaurant was born, rising from the chaos of the Revolution and unemployed royal chefs.

Blue turmeric has a range of beneficial properties, making it stand out from the vibrant yellow spice traditionally used in food.

World Pulses Day celebrates food that's been sustaining humanity for over 10,000 years. Pulses are affordable, accessible, sustainable, and protein-packed.

The reason Indian pickles last so long are the use of natural preservatives like oil, salt, spices and sometimes vinegar. These not only enhance taste but also help protect the pickle from ...

Best Restaurants in Mumbai for Valentine's Day: Mumbai offers diverse romantic dining options for Valentine's Day, from elegant Indian Accent to lively Sammy Sosa and theatrical Tresind.

The sweetness of onions, the sharpness of tomatoes and the spice from dried red chillies come together beautifully in this dish.

On International Pizza Day, let's celebrate pizza's rich history, from ancient flatbreads to Italy's Naples, and its global cultural impact.

Bread halwa transforms leftover bread slices into a rich, aromatic Indian dessert by frying bread in ghee and cooking it with milk, sugar, cardamom, and nuts, ready in 30 minutes.

Understanding what sets them apart can help you decide which one suits your mood or moment best.