Food & Drinks

Protein pound cake isn't a compromise. It's not "almost as good as real cake." It's actually good, period. You're eating it because it's delicious and happens to also be healthy.

From snacks to mini-meals, here are sweet potato dishes you can whip up in minutes without breaking a sweat.

Oats are one ingredient that manages to strike this balance perfectly. Rich in fibre, vitamins and minerals, they support digestion and provide steady energy through the day.

Looking to boost your magnesium intake? These five foods offer even more of the mineral than almonds and are easy to include in everyday meals.

If you cannot resist the aroma of tangy, crunchy chaat, these fun signs will reveal just how deep your love truly runs. Discover the habits that every genuine chaat lover shares.

Punjabi dum aloo is simple, satisfying and perfect for days when you want something flavourful without spending too much time cooking.

Eggs are a perfect solution because they cook quickly, are rich in protein, and are incredibly versatile. With just a few basic ingredients, you can turn eggs into delicious breakfasts that keep ...

Rice flour puris might seem intimidating if you've only ever made wheat puris, but they're honestly not that hard.

Made with just two ingredients, these easy desserts are perfect for quick, guilt-free sweet cravings at home.

From colour-rich varieties to intensely pungent ones used with restraint, each chilli tells a story of place and palate.

Black rice has the highest overall antioxidant activity among all rice varieties. Find out more below.

Sarso Chicken has a bold, earthy and slightly pungent flavour that sets it apart from regular chicken recipes. The mustard greens lend a gentle bitterness that balances well with the natural sweetness ...

The parallels between Indian and Mexican cuisines aren't accidents or borrowings. They're the result of two ancient cultures independently solving similar culinary challenges with similar ingredients and techniques.

If you think oats are only for breakfast, here are some delicious dishes that you can easily make for your lunch.

What Chef Henrik Jyrk brought to Delhi was not a revolutionary menu. His technical innovations exist within well-established modernist frameworks.

Skipping the soaking step or grinding the dal incorrectly is one of the biggest reasons the halwa turns out coarse. The dal needs several hours of soaking so it softens properly.

If you are looking for a quick and comforting dish to enjoy with your family, this Gobhi ki Gujiya is a must-try!

If you struggle to make ragi cheela at home, here are some tips that can help you get the perfect pancake every time.

The right apple transforms a mediocre dessert into something memorable. It's not complicated.