Appams are a South Indian staple that is typically cooked with rice, coconut and milk. They are simple to prepare and cook in a short amount of time.
Appams are a staple in South Indian food. Usually paired with hearty stews, appam can also be made in different flavors. Check out the recipes inside!
Kerala Appam recipe: Appams are white in colour and are of many kinds. It is also very easy to make and we have just the right recipe you need if you are trying to make ...
Typically, appam is made from fermented rice and grated coconut, but this recipe teaches how to make this popular delicacy without the fermentation process.
South Indian dishes have an array of flavours to offer. From the most simple ones to the complex dishes- south Indian food is all about an explosion of taste. And one such dish that is ...
Paper soft, thin and crispy, it is made with rice flour and popularly paired with chicken stews, ghee roast and avial.
Stews involve ingredients seafood, meats or vegetables simmered in a range of spices and aromatics. South Indian cuisine has a bevy of heart-warming stews that one can try
You must have tried and made many South Indian dishes before. To add to your list of simple South Indian dishes, we bring you the recipe of 5-ingredient rice and coconut appams.
Searching for appam makers to make fluffy appams? Here're some options for you.
If you are new to cooking, try making this easy and simple ney appam - a delicious and sweet delicacy from down south.