Ghee

Ghee roast is a popular dish from Mangalore that uses meat or vegetables cooked in oodles of ghee and spices.

Mutton Ghee Roast is made in oodles of ghee; it is rich, aromatic, and will instantly liven up your meal spread.

Ghee is one of the most used ingredients in the Indian kitchen. While most of us buy it from the market, today we bring you a recipe with which you can make ghee at ...

One of Ayurveda's most treasured foods, ghee has incredible healing properties. Here are 9 benefits of ghee that will make you love the superfood even more.

Benefits of Ghee: It has been a crucial part of Indian kitchens since time immemorial. Ghee also has immense significance in Ayurvedic medicines and remedies.

Ghee roast recipes tend to have a fiery taste that spices up your palate in no time. Try these 3 different varieties of ghee roasts.

Ghee is said to have a high heating point that prevents free radical damages in our body.

Ghee has long been used as a medicinal ingredient that has essential nutrients that may help keep diabetics healthy. What makes ghee an excellent ingredient for diabetics? Let's find out

Chicken ghee roast, prawn ghee roast, paneer ghee roasts are popular Mangalorean preparations that are characterised by its deep red colour, tangy and spicy melange of flavours and of course the lovely softness provided by ...

Ghee is all you need to prepare some home remedies for various conditions; ranging from skin and hair problems, to digestive issues and more. We enlist all these home remedies to ensure you use ghee ...