About Kashmiri Halwa Recipe: A delicious, easy and quick halwa recipe for the festive season. Made with oats cooked with milk and sugar with an aromatic flavour of saffron threads, this dish is served with ...
Kashmiri Palak Aur Malai Paneer Tikka
About Kashmiri Palak Aur Malai Paneer Tikka Recipe: A treat you cannot miss! Enjoy the goodness of Palak packed between spices, cream cheese and paneer. The perfect appetizer for a dinner party, enjoy this tricolour ...
About Kashmiri Mutton Koftas Recipe: A popular recipe from the cuisine of Kashmiri Pandits, Kashmiri Mutton Kofta recipe has koftas sauteed in midly spices that simply melt on your tongue. The perfect recipe to cook ...
About Malai Kofta Recipe: The most sought after vegetarian dish at restaurants and dinner parties, malai kofta curry is a rich, creamy, mild and slightly sweet paneer dish that is mouth-watering and is loved by ...
Ready in a few minutes, this aromatic and flavourful Kashmiri masala can make any curry special.
Succulent pieces of mutton are infused with cardamom, cinnamon, bay leaves and a host of other Kashmiri flavours and balanced out in a thick yogurt based gravy.
Haak And Nadur (Lotus Stem With Greens)
Haak and Nadur, also known as lotus stem with greens is a Kashmiri specialty that needs only a handful of simple ingredients and 25 minutes of your time.
A hearty blend of spices, milk and paneer, the creamy texture of this dish will get you hooked!
An authentic Kashmiri recipe. Cottage cheese chunks are deep fried, soaked in milk and tossed with fenugreek leaves, cinnamon and almonds.
About Rogan Josh Recipe: Warm your dinner table with this hearty, meaty curry. Straight from a Kashmiri kitchen, here's a rogan josh recipe that has meat stirred along with a host of spices and herbs, ...
Indian Cooking Tips: How To Make Kashmiri Dum Aloo At Home (Recipe Video)
There are many Kashmiri vegetarian recipes that can actually prove to be a star of your spread. Kashmiri dum aloo is one such recipe that is sure to strike a chord with all potato lovers.
11 Best Kashmiri Recipes | Popular Kashmiri Recipes
Just like its picturesque beauty, the food in Kashmir is heavenly. The rich, redolent dishes steeped in traditions have evolved through many generations. The liberal use of spices like cinnamon, cardamom and cloves adds warmth ...
Robert De Niro gorged on Kashmiri food in Mumbai
Hollywood star Robert De Niro, who visited Indian actor Anupam Kher's acting school here during his visit, even gorged on some tradition Kashmiri dishes, prepared by Kher's mother."My mother and aunt prepared a traditional Kashmiri ...
Warm up with traditional grandmothers' Kashmiri recipes
With schools and colleges closed because of vacations and icy winds hitting like spears and arrows, it is time to stay home and try the traditional grandmothers' recipes in Kashmir.Traditionally, Kashmiris have used high-calorie foods ...
A Kashmiri delicacy you just cannot ignore!
If you have eaten harisa once, you simply cannot ignore it, goes the old saying in Kashmir.As the winter chill becomes more biting, Kashmiris are using traditional foods that have sustained them over the centuries ...
Kashmiri Wazwan: What Makes It Such A Grand Affair
As the marriage season peaks in Kashmir this autumn, the traditional Kashmiri Wazwan cuisine is being savoured at marriage parties with gusto these days.
6 Incredible Kahwa Tea Benefits, the Flavourful Kashmiri Green Tea
Kahwa tea benefits are aplenty. It is an exotic mix of Kashmiri green tea leaves, whole spices, nuts and saffron, which was traditionally prepared in a brass kettle known as samovar.
Yakhni: Kashmiri Cuisine's Famous Slow-Cooked Dish Introduced by the Moghuls
Kashmiri cuisine is known for its various meat preparations. Yakhni is a light curry or broth made using yogurt and saffron among other ingredients.
Listen Up Meat Lovers, Here Are Some Kashmiri Meat Dishes You'll Regret If You Don't Try !
Lets take a look at some of these fingerlicking good Kashmiri delights that are a must have for all of us.
Beyond Wazwan: A Peek into the Cuisine of Kashmiri Pandits
This ancient cuisine is a blend of many cultures but with a compelling identity of its own. It is refined, beautiful and full of rituals.