Parsi Recipes

'Parsi' - 27 Recipe Result(s)

  • Chicken Farcha

    About Chicken Farcha Recipe: A delicious Parsi recipe by corporate chef Pawan Bisht. Chicken farcha Is a popular yet unique chicken recipe that can be served as a starter at festive occasions and dinner parties. ...

  • Tomato Papeta Par Eeda

    Tomato Pateta Par Eeda is a parsi-style egg dish which can be had as a part of any meal, any time of the day! A classic recipe where eggs are baked with a tangy tomato ...

  • Wafer Par Eeda

    Try this Parsi-style yummy recipe accompanied by wafers.

  • Picnic Eggs

    Deep-fried eggs stuffed with ham, cheese and onion. These won't disappoint you!

  • Bhaji Par Eeda

    A delicious combination of eggs and methi with the goodness of garlic.

  • The Poro

    Similar to masala omelette, serve this Parsi treat garnished with chopped vegetables and seasonings.

  • Sali Boti (Parsi Meat Dish)

    About Sali Boti Recipe: A Parsi mutton curry with prominent flavours of tomatoes, onions, jaggery and vinegar. It is finished with fried potato sticks. Sali Boti is a great option to cook for a dinner ...

  • Dhansak Masala (Spices for Dhansak)

    Dhansak masala might seem tedious at first glance but is totally worth the effort! It's a popular dish of the Parsi Zoroastrian community and combines elements of Persian and Gujarati cuisine.

  • Vegetarian Dhansak

    An authentic Parsi recipe which is a medley of garden fresh vegetables and lentils. It is usually made with mutton but this vegetarian version tastes as good!

  • Parsi Sev

    An Eid-special sweet treat made with vermicelli, nutmeg, nuts and ghee.

  • Akuri (Parsi Eggs)

    As the name suggests, this one is a traditional Parsi dish, popularly known as 'Akuri'. Scrambled eggs with mild spices eaten with bread, buns or rotis.

  • Parsi Mutton Cutlets

    About Parsi Mutton Cutlets Recipe: Succulent and delicious mutton cutlets, Parsi style! An amazing appetizer for any festive occasion or dinner party at home, this is super easy and quick to make.

  • Sali Marghi

    About Sali Marghi Recipe: Darius M Dorabjee of Dorabjee & Sons, Pune shows us how to cook an authentic Parsi sali marghi. A delicious chicken recipe to cook at home and feast on with friends ...

  • Lagan Nu Custard

    About Lagan-Nu-Custard Recipe: A Parsi dessert, 'Lagan-Nu-Custard' is prepared during weddings. The name itself means 'wedding custard'. Made with simple everyday ingredients like milk, eggs, butter and nuts.

  • Shrimp Patia (Curried Shrimps)

    A delicate and fiery Parsi curry that adds a funky twist to your usual dinner.

  • Parsi Sali Keema

    A Parsi style lamb mince, served with sali or aloo lachchas (grated deep fried potatoes).

  • Parippu Kheerai Masiyal

    A lovely channa dal recipe with the goodness of spinach with some curry leaves.

  • Sali Par Edu

    Grated deep fried potatoes topped with eggs, sunny side up. An easy to make Parsi breakfast dish.

  • Saag Badi Nariya

    A dish that originated in Orissa. Cholai ka saag cooked with urad badis and coconut.

  • Roasted Chicken with Mushroom and Wine Sauce

    A delicious roast chicken recipe served with a herby mushroom and white wine sauce. Topped with chopped walnuts for the extra crunch.

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