Recipe finder

Recipe Finder
Follow us :FacebookPinterestTwitterGoogle Plus

recipe of the day

Bengali Lamb CurryBengali Lamb CurryLamb marinated in a yogurt base, cooked with onions, garlic and chillies. Garnished with almonds.
Send in your recipe

If you have a favourite recipe, send it to us and you could be featured here.
Heart Healthy

Weeknight Cooking

Malabari Prawn Curry

Dithering over dinner? Fret not, we've got you covered with quick and easy recipes for every night of the week.

Best of Baking
Butter Crunch Biscuits

Turn up the heat in the oven because it's time to bake! We've rounded up our best baking recipes, from a classic chocolate cake to cookies.

Best Restaurants Recipes

FOODAHOLICS - Heart Shape Fudge

Cook up a feast at home with these hand-picked gourmet recipes from the culinary masters of the most popular restaurants in India.

Ask Our Chef
Q. What is Dredging? A. Dredging is a cooking technique used to give your food a crispy coating. Process foods are coated with flour, breadcrumbs or any other dry or wet material. Fish fillets, boneless poultry, pork cutlets, and veal cutlets are some of the foods that are often dredged in flour and other dry ingredients before cooking.
Photo Gallery View All
Other Galleries: