Search

Recipe finder

Recipe Finder
Follow us :FacebookPinterestTwitterGoogle Plus

recipe of the day

Channa Dal DhoklaChanna Dal DhoklaSoft and fluffy channa dal dhoklas with an aromatic tempering.
Send in your recipe

The Best Restaurant Recipes

Corn & Raw Mango Salad
Health

From healthy salads to decadent desserts, beat the heat and dig deep into our exciting dishes all season long.

Photo Gallery View All
Other Galleries:
Advertisement
Advertisement
Ask Our Chef
Q. What is Coddling? A. In cooking coddling means cooking food in water below the boiling point. In recent times this term is only referred for coddling eggs. Process of coddling usually takes longer time than usual because eggs are prepared at a lower temperature. In this process usually the egg is cracked in a small buttered dish, along with seasonings and then is partially immersed in a hot water for several minutes. This process produces tender eggs.
Advertisement
Your Vote
Previous Answer: An average strawberry has around 200 seeds.