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Pineapple and Ginger Upside Down CakePineapple and Ginger Upside Down CakePineapple slices and walnuts on the tin base, the cake batter poured over it and baked. This ginger infused cake is made with yogurt and jaggery. Served with a thick custard.
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Q. What do you mean by flambe? A. It is a technique in which foods are topped with alcohol and set on fire. The process leaves behind a subtle taste of alcohol lingering in the food. Liquors like rum, brandy or cognac are used to flambe foods over beer, wine or champagne.