'Kebabs' - 68 Recipe Result(s)

  • Fish Kebabs with Sauce and Brown Rice

    Be it a special meal for family or a party, Kebabs always do the trick. Here's for you a flavorsome fish kebabs recipe. Grilled fish served with a garlicky, tangy sauce and brown rice.

  • Seekh Kebabs

    Succulent kebabs made with minced lamb, marinated in variety of spices, grilled on a tandoor/oven and served with green chutney.

  • Turkish Lamb Kebabs

    Chef Abdula from Turkey shows us how to make kebabs the authentic way. Kebabs originated from the south east part of Turkey, Anatolia.

  • Coriander-Cheese Chicken Kebabs

    Succulent chicken kebabs marinated with cheese, coriander, spices and grilled to perfection. An inventive fusion of western flavors with the Indian tikka.

  • Chicken Seekh Kebabs

    Succulent kebabs made from tender meat, masalas and seasoning, put on a skewer and grilled golden.

  • Hara Bhara Kebabs

    Healthy vegetarian kebabs with spinach, peas and potatoes, shallow fried.

  • Hara Masala Kebabs

    Kebabs made from green peas, potatoes, spinach and spices. Vegetarian and garden fresh.

  • Potato Mushroom Kebabs

    Melt in your mouth kebabs made of mushrooms, potato and coated with rich flavours. Served with a mango pickle sauce.

  • Spiced Moorish Lamb Kebab

    Succulent lamb kebabs popularly known as Tapa, originated in the Moorish region of Spain. Spicy kebabs flavored with coriander seeds, thyme, raisins and served with hung curd dip.

  • Beetroot Kebab

    These beetroot and tofu kebabs are a power house of energy. Brimming with antioxidants these kebabs hardly have any calories.

'Kebabs' - 38 Article Result(s)

  • In France, Kebabs Get Wrapped up in Identity Politics

    In a country whose national identity is so closely connected to its cuisine, France's hard right has seized on a growing appetite for kebabs as proof of cultural "Islamisation".Four kebab houses opened last month in ...

  • Prima Doners: The Best Kebabs in Britain

    The kebab may be best known to Brits as a down-and-dirty snack, but the real deal is a venerable, varied dish. Here are the the winners of the 2015 British Kebab awards.

  • Kakori Kebabs: A Tale Of An Offended Nawab, Mangoes And a Delicious Variety of Kebab

    The famous Kakori Kebabs are believed to have been invented by the rakabdars of an insulted Awadhi Aristocrat.

  • Trailing Kebabs in Dust Bowls of Asian History

    Sometimes, one does not know when one is about to embark on a long journey to unknown lands in search of hidden secrets and treasures. This happened with me a few years ago. It was ...

  • How to Eat: Kebabs

    How to Eat has been on the lash. Now it's kebab o'clock. But what to choose? Doner or shish? Pitta or wrap? Cheese, chips or thermonuclear chilli sauce? And is it ever acceptable to eat ...

  • In Shabby Backstreets, Diners Find the Real Taste of Cairo

    Through streets strewn with rubbish where laundry lines hang from shabby apartment blocks, the tantalising smell of grilled kebabs lures patrons from across Cairo.

  • Tandoori Scion on Kebab Trail - From Turkey to India

    Succulent morsels of meat marinated with spices and skewer-grilled in hearths or ovens have tantalised the taste buds of food lovers for centuries.These define the cuisine of the frontiers - recalling memories of rugged deserts ...

  • Where to Get the Best Kathi Rolls in Kolkata

    As far as the story goes, which is pretty much common knowledge, Nizams at Hoggs Street (near New Market) is credited to have come up with the idea of the Kathi Roll in the early ...

  • Juicy Kebabs From Morocco on Your Platter

    Are you a kebab freak and do you love exploring kebabs from different regions? Then Zerzura is the place for you, offering authentic juicy kebabs from the Middle-East and Morocco on your plate.Recently opened Zerzura, ...

  • Eid Al-Fitr: A Taste of Traditions

    Eid Mubarak!Eid al-Fitr literally means 'The Festival of Breaking the Fast'.  It is also known as the 'The Sugar Feast' or 'The Sweet Festival'. It marks the end of Ramadan, the holy month of fasting.  ...