Prawn Cutlets Recipe

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Prawn Cutlets

Prawns chopped and combined with potatoes, chillies and onions. Shaped like patties and fried in coconut oil.

Ingredients of Prawn Cutlets

  • 500 gms of prawns (deshelled)
  • 1 boiled potato
  • 1 onion (finely chopped)
  • A pinch of red chilli powder
  • A pinch of turmeric powder
  • Salt and pepper
  • 2 green chillies (finely chopped)
  • 4 Tbsp of coconut oil
  • Fresh coriander, chopped
  • 1 egg

How to Make Prawn Cutlets

  1. Mix the prawns with turmeric powder, salt and red chilli powder. Heat them till they turn milky white.
  2. Chop the prawns and add mashed potato, onion, green chilli, red chilli powder and coriander. Season to taste.
  3. Mix them well and add the egg.
  4. Make patties of the mixture and fry in coconut oil till golden brown on both sides.