This recipe will help you dish out a delectable meat curry, spiked with aromatic spices. Enjoy it with crisp naans for a satisfying meal.
Mutton Dalcha is a famous meat curry from Hyderabad. It is made with mutton, chana dal and a host of spices.
An aromatic meat preparation. Meat cooked with bhindi (okra), tomatoes and an array of masalas.
Meat cooked with tomatoes and a spicy garlic chutney. Whip up a spicy and tangy curry, Uttaranchal style.
Juicy and succulent meat balls enticed with saucy spaghetti. Perfetto Italiano!
Stir fried lamb brain combined with a heartwarming gravy. High on spices, this classic hit will win your heart with its spellbinding aroma and creamy texture.
Minced meat balls simmered in a coconut-tamarind gravy and tempered with mustard seeds and chillies.
A Bengali mutton curry made in luscious creamy white gravy. Meat infused with deep, rich flavours of cashews cream, khoya and coconut.
Sali boti is a Parsi mutton curry with prominent flavours of tomatoes, onions, jaggery and vinegar. It is finished with fried potato sticks.
Layer after layer of cheesy explosion and gorgeous meat, this comes quite close to heaven.
Red meat may take a toll on the kidneys that increases risk for kidney disease and eventually kidney failure, a large study suggests.
The study suggest that protein in meat is causing obesity as it is digested after the fats and carbohydrates. This makes the energy released from protein a surplus, which then is converted and stored as ...
Consuming high-protein diet, especially meat, may increase the risk for heart failure in women over the age of 50, a study has found.
Higher consumption of grilled, barbecued and smoked meat may increase the mortality risk among breast cancer survivors, a new study has warned.
A diet rich in red meat has been linked to a heightened risk of a bowel inflammation called diverticulitis, according to a study published Tuesday.
Those red meat balls and ready-to-eat nuggets that you pick up from the supermarket may actually put you at an increased risk of developing gut cancer, scientists have warned. In humans, they have found the ...
Dutch-based scientists, chefs and artists launched the world's first cookbook for lab-grown meat - serving up a bizarre assortment of test-tube dishes including roast raptor leg, dodo nuggets and in-vitro oysters."The In Vitro Meat Cookbook" ...
I distinctly remember the first time I tasted fake meat. The plate arrived with what looked like sausages - the shape was intact but the colour was a little pale. The taste was so revolting ...
Nutrients found in red meat play an important role in fertility levels and the general health of women and men planning a pregnancy, says an expert.The intake of red meat and pork can make a ...
The Dutch team that crafted the world's first lab-grown meat burger, which cost 215,000 pounds to make, says a cheaper version of the product could hit the market in five years.