An aromatic meat preparation. Meat cooked with bhindi (okra), tomatoes and loads of masalas.
This recipe belongs to the Kashmiri Wazwan cuisine. A curry with minced meat rounds, packed with traditional spices.
Meat cooked with tomatoes and a spicy garlic chutney. Whip up a spicy and tangy curry, Uttaranchal style.
Juicy and succulent meat balls enticed with saucy spaghetti. Perfetto Italiano!
Layer after layer of cheesy explosion and gorgeous meat, this comes quite close to heaven.
Minced meat baked into a loaf with a tomato topping, served with a refreshing rice salad.
Relish the creamy texture, nutty aroma and subtle spices of this authentic Rajasthani meat curry. Meat is boiled and cooked with masalas, almond-cashew paste and a generous helping of cream, milk and curd.
Mutton pieces are cooked together with crispy brown onions and a creamy blend of masalas and coconut milk.
Minced meat balls doused in a creamy tomato and spinach curry. Served with steamed rice.
All you need with this meat and lentil one pot dish are plain rotis.
Those red meat balls and ready-to-eat nuggets that you pick up from the supermarket may actually put you at an increased risk of developing gut cancer, scientists have warned. In humans, they have found the ...
Dutch-based scientists, chefs and artists launched the world's first cookbook for lab-grown meat - serving up a bizarre assortment of test-tube dishes including roast raptor leg, dodo nuggets and in-vitro oysters."The In Vitro Meat Cookbook" ...
I distinctly remember the first time I tasted fake meat. The plate arrived with what looked like sausages - the shape was intact but the colour was a little pale. The taste was so revolting ...
Nutrients found in red meat play an important role in fertility levels and the general health of women and men planning a pregnancy, says an expert.The intake of red meat and pork can make a ...
The Dutch team that crafted the world's first lab-grown meat burger, which cost 215,000 pounds to make, says a cheaper version of the product could hit the market in five years.
Taste a meat pie and you taste Australia - and debate still rages over whether the tomato sauce should be chilledWhat do you call a seven-course meal in Australia? A pie and a six-pack. Or ...
Smoking meat is an ancient culinary method that was invented as means of preserving food for a longer time. Years later, we still haven't been able to give it up.
In a landmark statement, IARC has ruled that processed meat was classified as carcinogenic to humans.
A diet containing too much red meat and not enough fruits and vegetables could increase your body's 'biological age'.
Dutch vegetarian butcher takes on the 'FrankenburgerNever mind last month's revolutionary test-tube beef burger grown from meat stem cells. The Dutch are way ahead with a "vegetarian butcher" who transforms plants into "meat".Dubbed the "Frankenburger",...