Some restaurants are fleeting trends. Sevilla is a memory - a warm, candlelit whisper of old-world charm that refuses to fade.
Cooking fails, secret food cravings, and game-changing ingredients - Chef Parth Bajaj spills it all.
Margarita Fores, named Asias Best Female Chef in 2016, has passed away in Hong Kong.
A viral Reddit post claims that a glitch on Swiggy Instamart offered free items worth "Rs 4,000 to Rs 5,00,000."
She froze her late husband's last meal to preserve it forever. Now, two years later, she finally eats it.
A previous recall of broccoli sold in Walmart stores in the US has been labelled as a "Class I" recall by the FDA.
In an interview with NDTV, Eating Behaviour Psychologist Dr Kavita Bhatnagar explains how to improve our eating habits without feeling overwhelmed.
Typically, the pav is stuffed with a vada made from potatoes. However, in this recipe, the vada is replaced with crispy Lay's chips.
A clever food storage hack is making the rounds on social media, showing how you can easily extend the shelf life of lauki - so you won't have to bin it.
Both nuts support brain health, but one has a slight edge over the other. Dietitian Sejal Ahuja breaks it down.
Michelin-starred Chef Garima Arora is back! This time with 'Banng', her first restaurant in India, bringing bold Bangkok flavours to Gurugram.
24-year-old Sonia's viral transformation journey on Instagram shows how a calorie deficit and regular workouts can lead to healthy and noticeable weight loss.
Rajii Ghanghas shared her inspiring weight loss journey, going from 155 kg to 95 kg in just one year, on Instagram.
Atta Momos Recipe: Below, we'll share five genius tips on how you can transform momos into a guilt-free delight.
Tikki Recipes: Whether as an evening snack or a starter for a dinner party, this tikki is sure to delight your taste buds.
A clever hack has surfaced on social media to help you boil sweet potatoes while keeping their firmness intact.
Chutney Recipes: This chutney is unlike anything you've had before. It delivers a delightful mix of sweet, tangy, and spicy flavours in one bite.
Cloves have numerous benefits for overall health. Read on to find out why you should eat one daily.
"I was probably consuming around 100-150 grams of sugar every day," Bryan Johnson revealed in a social media post.
A viral video that's been making the rounds on Instagram perfectly sums up this hilarious and all-too-relatable struggle.
You can often find Shubham at a small authentic Chinese or Italian restaurant sampling exotic foods and sipping a glass of wine, but he will wolf down a plate of piping hot samosas with equal gusto. However, his love for homemade food trumps all. An unapologetic shopaholic and self-confessed metrosexual, Shubham also likes to experiment with his looks and keeps an eye on all the latest fashion trends. For him, Netflix and chill means Netflix and chill. Period.