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Shubham Bhatnagar

You can often find Shubham at a small authentic Chinese or Italian restaurant sampling exotic foods and sipping a glass of wine, but he will wolf down a plate of piping hot samosas with equal gusto. However, his love for homemade food trumps all. An unapologetic shopaholic and self-confessed metrosexual, Shubham also likes to experiment with his looks and keeps an eye on all the latest fashion trends. For him, Netflix and chill means Netflix and chill. Period.
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Content by Shubham Bhatnagar

    • Forget Goa: Infinity Pool And Ocean Views? Coco Shambhala In Sindhudrug Has It All (But Shhh!)

      Planning a couple's trip? Look no further than Coco Shambhala! Indulge in luxurious villas, private pools, and stunning ocean views.

    • Meet CAARA - A Culinary Treasure Tucked Away In Khan Market's Decor Shop

      CAARA at Khan Market literally gave me home decor goals while I ate (plus, the food is amazing!)

    • 'Dam Good Fish': Bridging The Gap Between Nature And Your Dinner Table

      In conversation with the founder of Dam Good Fish! We dive into the surprising world of dam-raised fish, sustainability secrets, and how to get restaurant-quality seafood delivered fresh to your door.

    • 5 Reasons Why You Cannot Miss Staying At Westin Goa

      Craving a luxurious Goa vacation that's not just about the beach? The Westin Goa will redefine your vacay goals.

    • Goa Meets Chettinad: The Bangala Pop-Up At Hosa Took Me On A Culinary Adventure I Never Knew I Needed

      This unique pop-up brought together two distinct worlds: the vibrant spirit of Hosa in Goa and the timeless elegance of The Bangala, an iconic heritage homestay nestled in the heart of Chettinad, Tamil Nadu.

    • I Ate My Way Through World's Longest Lunch And Brunch In Melbourne And This Happened

      Would you travel the world for lunch or brunch? This World's Longest Lunch and Brunch in Melbourne will surely make you say yes.

    • Bukhara At ITC Maurya: A Timeless Culinary Journey Celebrating 45 Years

      At Bukhara, it's not just food - it's a taste of history served on a vintage platter.

    • Beyond The Guidebooks: Why My Great Ocean Road Adventure Was More Than Just A Drive

      Wind in your hair, ocean spray on your face, and heart-stopping views at every turn. The Great Ocean Road isn't just a drive, it's a full-blown adrenaline rush!

    • The Spice Route's New Menu At The Imperial Celebrates Food, Art And History

      Chef Mustian Gadang, now leading The Spice Route, brings a wealth of flavour passion and family tradition to the table.

    • A New Chapter Unfolds: People Of Tomorrow Arrives In Vasant Vihar With A Fresh Culinary Journey

      Following the closure of its former location in The Dhan Mill compound, the restaurant unveils a fresh venue and an innovative menu crafted by five talented chefs.

    • When In Hong Kong, Visiting These 6 Chinese Markets Is A Must!

      These vibrant Chinese markets in Hong Kong serve as windows into the soul of the city.

    • Celebrating 10 Years: Guppy's Anniversary Menu Highlights The Best

      Celebrating 10 years of culinary excellence: Guppy's anniversary menu takes centre stage in Delhi's dining scene!

    • Protesters Throw Soup At Mona Lisa Painting In France, Here's Why

      An environmental group called 'Riposte Alimentaire' has claimed responsibility for the act. Louvre museum officials have confirmed the painting is unharmed.

    • Forget Laas Maas! This Narangi Maas Recipe From Rajasthan's Royal Family Is A Must-Try

      Narangi stands for oranges and maas stands for meat - meaning this Rajasthani meat recipe is made with an infusion of freshly pressed orange juice.

    • Where Luxury Meets Tradition: My Experience At Jaipur's Royal Heritage Haveli

      Stepping into Jaipur's Royal Heritage Haveli felt like a journey through time and luxury.

    • Circle Goa: Luxury, Sustainability And Harmony In The Heart Of Anjuna

      Circle is a place where people come together, share their stories, learn from each other, and grow together. As I see it, Circle is a place where people can find their circle.

    • Noche's Back! More Than A Comeback, It's A Culinary Transformation With A Dash Of Nostalgia

      Returning to Noche is like revisiting an old friend. Its familiar decor and inviting vibe set the scene for a culinary journey full of nostalgia and anticipation.

    • Ironhill India Bangalore: Where Craft Beer Meets Culinary Delights And Good Vibes

      Teja Chekuri, the visionary behind Ironhill India Bangalore, has transformed it into a sprawling 1.3 lakh sq ft establishment, renowned for its unparalleled atmosphere and diverse selection of craft beers.

    • The Fine Dining Guide: 10 Basic Restaurant Etiquettes You Need To Know

      Be it at a fancy Michelin-starred restaurant or a cosy local bistro, mastering the art of restaurant etiquette can take your dining experience to a whole new level.

    • Top 10 Restaurants And Bars I Fell In Love With In Hong Kong

      Let's dive into Hong Kong's food scene - from Michelin treasures to hidden gems. These spots are so good, you'll wonder why you haven't tried them sooner!

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    Shubham Bhatnagar

    You can often find Shubham at a small authentic Chinese or Italian restaurant sampling exotic foods and sipping a glass of wine, but he will wolf down a plate of piping hot samosas with equal gusto. However, his love for homemade food trumps all. An unapologetic shopaholic and self-confessed metrosexual, Shubham also likes to experiment with his looks and keeps an eye on all the latest fashion trends. For him, Netflix and chill means Netflix and chill. Period.