Sooji Dhokla Recipe: This instant dhokla is made with sooji and its batter needs only 10 minutes to rest and fluff up. And you get soft and spongy market-style dhokla ready in minutes.
Dhokla is one of the most loved snacks around the country. So to give your regular dhokla a twist, here we have some unique recipes for you to try.
The best part about Gujarati dishes is that they can be transformed into something creative and delicious.
Mumbai-based chef Ananya Banerjee's ragi rava dhokla recipe can be a great addition in the diet of anyone watching their weight. What's more? It's very easy to prepare!
Dhokla Recipes- Feather-light dhoklas sitting beautifully on a platter with all their fluff, a generous drizzle of chutneys, finished with a crackling tempering. Yum! Here are the 7 best dhokla recipes.
If you are someone who loves spicy and tangy snacks, here we bring you an interesting dhokla recipe made with fiery and piquant spices and some veggies.
Instant Dhokla Recipe: The equipment you need to make dhokla in a glass, a pan, a lid and that's about it. What about the ingredients, you ask? Ingredients are more or less remain the same ...
Independence Day Recipe: This dhokla recipe includes natural colours in the form of carrots, coriander and green chillies.
This lip-smacking fusion snack will be ready in less than 15 minutes and won't even require much effort. So, what are you waiting for ? Let's get started with the recipe.
Microwave dhokla recipe: The ultimate Gujarati snack, soft and spongy dhoklas just cannot be missed. Here is how you can make dhokla at home in a microwave within a few minutes!