Once all the vegetables are stuffed, add in a pressure cooker and let it cook for 2-3 whistles and that’s it! That’s how easy it is to prepare this typical Gujarati curry at home.
Dhebra is a very popular Gujarati snack, that is made by using bajra flour (pearl millet) and methi (fenugreek leaves). It is served with yogurt, coriander mint chutney, or pickle.
Sev is a common ingredient that is used in Gujarati cooking, and this recipe is all about that crunchy texture from this namkeen with a fulfilling curry!
If you want to add more flavour to the basic dhokla, then try making a yummy sandwich out of it!
About Vatana Nu Shaak Recipe: A flavourful spin to make your boring green peas a sizzling dish! Spices and green peas sauteed together in a spicy Gujarati dish, this is a must-try.
About Low Calorie Microwave Dhokla Recipe | Dhokla Recipe: The most popular Gujarati snack, Dhokla is not just a favourite in India but is much loved in different countries as well. The light yet filling ...
About Gujarati Kadhi Recipe: A light and lovely curry made with soothing ingredients like yogurt, gram flour, curry leaves and ginger.
About Dal Kachori Recipe: One of the most loved Indian snacks, Dal kachori is absolutely sensational. Kachoris are deep fried breads made with ground dal sauteed along with spices and filled into a cover of ...
Leela Marcha Nu Athaaanu (Green Chilli Pickle)
This simple and easy-to-make Gujarati chilli pickle has a peppy taste that can spice up any boring meal.
Dhansak Masala (Spices For Dhansak)
Dhansak masala might seem tedious at first glance but is totally worth the effort! It's a popular dish of the Parsi Zoroastrian community and combines elements of Persian and Gujarati cuisine.
Gujarat Zoo Celebrates 2-Year-Old Baby Hippo's Birthday With Cake And Special Laddoos
The Sayaji Baug zoo in Vadodara, Gujarat has celebrated the second birthday of its resident hippopotamus named 'Mangal'.
Gujarat Government To Test Coca-Cola, Pepsi & Other Food Products
Amid the raging controversy over 'Maggi' noodles, Gujarat government has decided to conduct tests on food products of all major brands sold in the state, including those of multi-national soft drink giants like Coca-Cola and ...
Gujarat Extends Ban on Maggi Noodles for a Month
Gujarat Food and Drug Control Authority has extended the ban on Maggi noodles for third time in a row for a month as its manufacturer Nestle did not furnish any safety data for the product.
Gujarat?s Famous Snack Khandvi is All About Getting the Technique Right
Many Gujaratis gorge on their typical 'nasta' (snacks) which include Khandvi, Dhokla, Mathis, Chakri, Fafda and Sev. Khandvi makes for the most popular snack in Gujarat. Read on as we tell you more about this ...
Bhakarwadi: A Popular Snack You Believe is Maharashtrian Actually Belongs to Gujarat
What is this delightful creation? It is bhakarwadi, darling of Maharashtra and Gujarat, and one of the highest-selling items over at Chitale Bandhu shops; a swelter of stores who soared their brand to fame through ...
6 Famous Breakfast Dishes from Gujarat
The Gujarati concept of farsan or namkeen finds its way into their morning meal too, you will see that most of their breakfast dishes can double up as evening snacks accompanied with a hot cup ...
Paunk or Ponk: Say Hello To Gujarat's Most Loved Winter Snack!
These green delights are used to make amazing warm winter snacks, especially their favourite limbu-mari ni sev (lemon and sev). Paunk is made from tender roasted sorghum grains mixed with other ingredients to make a ...
What Is the Difference Between Khaman And Dhokhla?
When you think about Gujarat and its glorious cuisine, often the first images that come to mind belong to evergreen dishes like dhokla, khaman, khakra and fafda. Gujarat offers a host of delightful snacks that ...
Maharashtra or Gujarat - Whom Does the Aamras Belong to?
The aamras at Gypsy Corner made me think, is the aamras a Gujarati dish or a Maharashtrian one?
Gujarat Begins To Cull Birds After Avian Flu Scare
As avian or bird flu reared its head in Gujarat after a decade, the state government sounded an alert and declared a 10-km radius around a poultry facility a 'regulated zone' and culled over 1,500 ...
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