'Gujarat' - 43 Recipe Result(s)

  • Sambhariyu Shaak

    Once all the vegetables are stuffed, add in a pressure cooker and let it cook for 2-3 whistles and that’s it! That’s how easy it is to prepare this typical Gujarati curry at home.

  • Dhebra

    Dhebra is a very popular Gujarati snack, that is made by using bajra flour (pearl millet) and methi (fenugreek leaves). It is served with yogurt, coriander mint chutney, or pickle.

  • Sev Usal

    Sev is a common ingredient that is used in Gujarati cooking, and this recipe is all about that crunchy texture from this namkeen with a fulfilling curry!

  • Dhokla Sandwich

    If you want to add more flavour to the basic dhokla, then try making a yummy sandwich out of it!

  • Vatana Nu Shaak

    About Vatana Nu Shaak Recipe: A flavourful spin to make your boring green peas a sizzling dish! Spices and green peas sauteed together in a spicy Gujarati dish, this is a must-try.

  • Low Calorie Microwave Dhokla

    About Low Calorie Microwave Dhokla Recipe | Dhokla Recipe: The most popular Gujarati snack, Dhokla is not just a favourite in India but is much loved in different countries as well. The light yet filling ...

  • Gujarati Kadhi

    About Gujarati Kadhi Recipe: A light and lovely curry made with soothing ingredients like yogurt, gram flour, curry leaves and ginger.

  • Dal Kachori

    About Dal Kachori Recipe: One of the most loved Indian snacks, Dal kachori is absolutely sensational. Kachoris are deep fried breads made with ground dal sauteed along with spices and filled into a cover of ...

  • Leela Marcha nu Athaaanu (Green Chilli Pickle)

    This simple and easy-to-make Gujarati chilli pickle has a peppy taste that can spice up any boring meal.

  • Dhansak Masala (Spices for Dhansak)

    Dhansak masala might seem tedious at first glance but is totally worth the effort! It's a popular dish of the Parsi Zoroastrian community and combines elements of Persian and Gujarati cuisine.

'Gujarat' - 70 Article Result(s)

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