If you're on the hunt for the finest poha in Indore, these are the Seven places you must visit
Where to eat in Colombo: If you're planning a visit to Sri Lanka, do stop by one of these fascinating F&B hotspots.
Bengaluru's whisky aficionados are among a large set of well-heeled Indians who are continuing to fuel India's growing obsession for fine whiskies. Read on.
These dishes that made me believe that stuffing brinjal with a paste or masala is one of the best ways to cook brinjal.
Chennai-Bengaluru highway is a foodie's paradise. Check out the must-visit eateries to take a break.
The hopper or appam might be a Sri Lankan staple, but its origin story might go back to Tamil Nadu. Find out more below.
In this article, we will take you through some of the best diners in Chennai to try out pizzas, pastas, lasagna and other Italian delicacies. Read on for details.
Whether you're looking for a spot for a romantic rendezvous or take in the views of the city from a high floor, Bengaluru has multiple rooftop options
Race Kuzhambu tastes delicious with hot rice and a small dollop of ghee or gingelly (sesame) oil. It's also a terrific accompaniment for curd rice.
Thari Kanji recipe: Semolina, milk and coconut milk are the main ingredients aside from fried nuts and raisins; some versions add dates to the mix too.
Cape Malay community began to develop its own unique cuisine that is now recognised as one of South Africa's most unique micro cuisines.
Pan Asian food has become incredibly popular in recent years. Here are some of the city's trendiest Pan Asian restaurants that you should definitely check out.
From one of India's only casual Malaysian diners to the country's first Peranakan cuisine restaurant to a whole new spin on Indian cuisine, T Nagar has it all.
Want to explore biryani across India? Here are the best places you can visit without leaving Bengaluru.
In Andhra Pradesh, snails are a popular delicacy, and are known for their unique flavor and texture.
Thiruvananthapuram's F&B scene is now a heady mix. Here, we take you through some of the city's best:
Here's what all you need to know about the Ramadan food walk. Details inside.
Unnakaya is one of those legendary teatime staples. And here is the perfect recipe to make it.
From puliyodharai in Tamil Nadu to vaangi baath from Karnataka, there are multiple options that are perfect for an office lunch box or when you travel.
I am the proverbial slashie - a Content architect, writer, speaker and cultural intelligence coach. School lunch boxes are usually the beginning of our culinary discoveries. That curiosity hasn’t waned. It’s only got stronger as I’ve explored culinary cultures, street food and fine dining restaurants in some of the world’s most remote corners. From fresh seafood in Hokkaido, Japan to Pub crawls in European beer capitals like Munich and Prague, I’ve discovered cultures and destinations through culinary motifs.
During my stint with NDTV Food, I've enjoyed sharing recipes, stories, international food trends and culinary discoveries from across the world, as well as deep diving into southern India's rich culinary heritage. I am equally passionate about writing on consumer tech and travel.