
Udupi Style-Vegetable Pulao Recipe: Udupi vegetable pulao is a classic South Indian rice recipe that is cooked with a special spice paste and a lot of vegetables. The best part of this recipe is that you can make it in one pot and it will only take 20 minutes to cook.





Coco Osteria in Dehradun was named the Best Italian Casual Dining Restaurant at the NDTV Food Awards 2025. After the ceremony, owner Abhishek Goel spoke to NDTV's Neha Grover about their big win.