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Why Indians Use Gold and Silver Vark On Mithai? What It Really Means

Why Indians Use Gold and Silver Vark On Mithai? What It Really Means

Food & DrinksOct 22, 2025
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India's 'Most Expensive Mithai' With Edible Gold Ashes Costs Rs 1.1 Lakh
India's "Most Expensive Mithai" With Edible Gold Ashes Costs Rs 1.1 Lakh

The luxurious sweet is made by a shop in Jaipur. It has unique elements that contribute to its price, as explained by the shop's owner.

Food NewsOct 22, 2025
50 Ghost Peppers In 15 Minutes: Canadian Man Breaks World Record
50 Ghost Peppers In 15 Minutes: Canadian Man Breaks World Record

A Canadian man, Mike Jack, set a Guinness World Record by eating 50 Bhut Jolokia chillies in just under 15 minutes.

Food NewsOct 22, 2025
Man Gets Chicken Instead Of Veg Swiggy Meal For Diwali, Restaurant Reacts
Man Gets Chicken Instead Of Veg Swiggy Meal For Diwali, Restaurant Reacts

A Swiggy user from West Bengal took to LinkedIn to claim that he received a non-veg food order instead of a veg meal. The restaurant has responded to his complaint.

Food NewsOct 22, 2025
Inside Priyanka Chopra's Diwali Dinner With Family At Musaafer, New York
Inside Priyanka Chopra's Diwali Dinner With Family At Musaafer, New York

Priyanka Chopra and Nick Jonas's Diwali feast looked like rangoli and firecrackers. Here's how the actor felt while celebrating Diwali at Musaafer in New York.

Food NewsOct 22, 2025
Malabari Fish Curry
Recipe of the day
Malabari Fish Curry
About Malabari Fish Curry Recipe: Assorted with a blend of spices and fresh vegetables, Malabari fish curry comes straight from the lush green areas of India, this dish will be a perfect fit for a seafood lover's appetite. Try this recipe to relish the taste of Wayanad, Kerala.

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Haldi-Adrak Water For Diwali Skin Glow: The Kitchen Elixir That Works Better Than Filters
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Coco Osteria Wins the Best Italian Casual Dining Restaurant Award
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Coco Osteria Wins the Best Italian Casual Dining Restaurant Award

Coco Osteria in Dehradun was named the Best Italian Casual Dining Restaurant at the NDTV Food Awards 2025. After the ceremony, owner Abhishek Goel spoke to NDTV's Neha Grover about their big win.

 

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