Atta

'Atta' - 46 Recipe Result(s)

  • Kozhukattais

    Kozhukattais is a South Indian delicacy, it is a sweet dumpling made of rice flour dough and coconut-jaggery stuffing. Also known as the South Indian modak, this sweet dish is traditional prepared as an offering ...

  • Chicken Kondattam

    Chicken Kodattam is just the quick chicken starter you need to spruce all your boring meals, it is spicy, slurpy and South Indian, what else could we ask for? Try it out!

  • Floating Island-Kattala Soup

    Made with ingredients like sweet potato, onion, coconut milk, celery followed by seasonings like curry leaves, curry powder and many more, this healthy and refreshing soup is all what you need after a long tiring ...

  • Lasaniya Battate

    Lasaniya battate is a Gujrati dish that gives a flavourful spin to your simple potato curry. It is spicy and has a pungent garlic flavour in it.

  • Khatta Meetha Chana Bateta

    About Khatta Meetha Chana Bateta Recipe: A traditional Bohra recipe which is a healthy snack/salad that can be eaten as a whole meal as well. Easy, quick and delicious!

  • Hara Dana Methi Bail Gatta Curry

    About Hara Dana Methi Bail Gatta Curry Recipe: A Rajasthani delight, gatta curry is a staple in the region's traditional thali. Besan balls simmered and cooked in a flavourful curry is no less than a ...

  • Paan And Palak Patta Chaat

    About Paan And Palak Patta Chaat Recipe: Who doesn't like to indulge in a tantalising bowl of chaat bursting with spices? Here is a chaat recipe with the goodness of spinach and spices along with ...

  • Arbi Aur Patta

    About Arbi Aur Patta Recipe: A nice change from the usual leafy vegetables that we make for lunch! Arbi or 'Colocasia' is a great summer vegetable that is versatile and can be made as both ...

  • Hand Torn Burrata

    About Hand Torn Burrata Recipe: Burrata is a soft fresh Italian cheese which is creamy and heavenly delicious! Rightly crowned as the queen of Italian cheese, Burrata is Italian for 'buttery' and is made by ...

  • Kuttu aur Singhaare ke Aate ki Poori

    The most popular accompaniment to have around Navratri and other festivals where devotees observe a fast. Kuttu and Singhara flour is used instead of the whole wheat flour to make pooris, rotis or other snack ...

'Atta' - 75 Article Result(s)

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